Traditional Bansi Wheat Atta- Recognized as the highest quality of wheat flour, the red-hued Bansi Wheat Atta is a perfect choice for health-conscious people. The rich fiber content and nutrient value make our Bansi Wheat Atta far superior to other varieties in the market. Traditional ingredients and healthy cooking are inseparable. Whip up some mouth-watering delicacies with our tasty, nutritious and wholesome Bansi wheat atta. A quality product matured without chemicals or pesticides with a long shelf life.
Usage & Storage: Cool and Dry place
Expiry from Date of Packing: 3 months